Wheat Lab Mill Flour Laboratory Mill Laboratory Flour Mill Lab Flour Mill
Laboratory flour mill, it is one kind of special laboratory equipment to have measurement, analysis and research on wheat quality. It will be able to realize wheat feeding, wheat grinding and flour sifting at the same time. And it can also get same products as commercial or industrialization flour.
By its processing, we will be able to have suitable analysis result on flour extraction rate of wheat, ash content and ash curve of wheat, production capacity of wheat flour, power consumption, flour quality curve, gluten content and dough character. Its milling technology is 1B, 2B, 3B, 1M, 2M, 3M.
Technical Parameter:
Laboratory flour mill, it is one kind of special laboratory equipment to have measurement, analysis and research on wheat quality. It will be able to realize wheat feeding, wheat grinding and flour sifting at the same time. And it can also get same products as commercial or industrialization flour.
By its processing, we will be able to have suitable analysis result on flour extraction rate of wheat, ash content and ash curve of wheat, production capacity of wheat flour, power consumption, flour quality curve, gluten content and dough character. Its milling technology is 1B, 2B, 3B, 1M, 2M, 3M.
Technical Parameter:
| Item | Parameter | Item | Parameter |
| Max capacity | 10kg/h | Rotary speed of sifter | 298r/min |
| Roller model (D*L) | 155*200mm | Rotary diameter | 17~23mm |
| Fast roller speed | 500r/min | Air volume | 669m3 |
| Tooth roller rate | 2.5:1 | Wind pressure | 2710Pa |
| Smooth roller rate | 1.5:1 | Outside size | 1330*1100*1870mm |
| Motor power | 1.5+1.5+0.55kw | Net weight | About 700kg |
| Noise Index | Less than 80dB | Gross weight | About 750kg |